Experienced Chef Responsibilities: • Prepare and cook a diverse range of dishes with precision and creativity. • Collaborate with the kitchen team to design new seasonal menus. • Maintain a high standard of food quality and presentation. • Ensure compliance with food safety and sanitation regulations. Requirements • Proven experience as a chef in a fast-paced restaurant or cafe bar (at least 2 years). • Culinary degree or relevant certification preferred. • Knowledge of various cuisines and cooking techniques. • Strong leadership and communication skills. • Ability to work under pressure and manage kitchen operations efficiently. Skilled Bartender Responsibilities • Craft and serve a wide array of cocktails and beverages • Engage with customers to recommend drinks and provide excellent customer service. • Maintain cleanliness and organization of the bar area. • Manage bar inventory and restock supplies as needed. Requirements • Proven experience as a bartender in a lively bar or upscale establishment (at least 2 years). • Knowledge of mixology and a passion for creating unique cocktails. • Exceptional customer service skills and a friendly demeanor. • Ability to multitask and handle a busy bar efficiently. • Possess any required bartending licenses. Please respond to this post or send your updated resume, along with a brief cover letter, detailing your relevant experience and why you'd be a great addition to our team, to [email protected]